Skip to main content

Food Recipe

Search This Blog

Pizza Recipes

on August 08, 2008

Get link
Facebook
Twitter
Pinterest
Email
Other Apps

The History of Pizza
Italian Restaurants
Pizza Recipe : Zook Pizza Recipe
Pizza Recipe : Frozen Peanut Butter Pizza Pie
Pizza Recipe : Seafood Pizza
Pizza Recipe : Garlic Oil Sauce
Pizza Recipe : Pan Pizza Recipe
Italian Restaurants Recipe - Pizza Napolitana
Pizza Dough Recipe : Cornmeal Pizza Crust
Mexican Pizza Recipes
California Style Vegetable Pizza Recipe
New York-Style Pizza Recipe
Pizza Recipe : Uncooked Pizza Sauce
Pizza Recipe : Cooked Pizza Sauce
Easy Pizza Dough Recipe

Get link
Facebook
Twitter
Pinterest
Email
Other Apps

Popular Posts

Cookies - Cake Recipes

10 Tips to Help You Bake the Perfect Cookie Gingerbread Cookie Recipe Shortbread Cookie Recipe Oatmeal Cookie Recipe Snickerdoodle Cookie Recipe Peanut Butter Cookie Recipe Orange No Bake Cookie Recipe Cookie Layer Bar Recipe Chocolate Drop Cookie Recipe Chocolate Mint Cookie Recipe Sugar Cookie Recipe Orange Biscotti Italian Easter Cookies Sicilian Knot Cookies Crisp Peanut Butter Balls S'more Squares Best Ever Granola Bars Rum Balls for Tea Banana Nut Roll Orange Cookies Brownie Cup Cakes Best Chocolate Chip Cookies Ever Pina Colada Rum Cake Monica's Mango Bundt Cake Choco Cherry Cherish Light Tropical Dessert Pizza Danish Apple Walnut Cake Super Easy Lemon Trifle Spring Flower Cake Daffodil Cake with Lemon Boiled Frosting Chocolate Angel Food Cake

Peanut Butter Marshmallow Fluff Coconut Cookie

24 -36 cookies Ingredients * 1 cup butter (softened) * 1/2 cup sugar * 1/2 cup firmly packed brown sugar * 2 large eggs * 1 teaspoon vanilla * 3/4 cup creamy peanut butter * 2 1/3 cups all-purpose flour * 1 teaspoon baking soda * 1/2 cup marshmallow cream * 1 cup coconut flakes (sweetened or unsweetened) Directions Preheat Oven to 350°F (175°C). In a large bowl, cream together the butter, peanut butter, white sugar and brown sugar until smooth and fluffy. Beat in the eggs one at time, then stir in the vanilla. Combine the flour and baking soda; stir in to the peanut butter mixture. Then fold in the marshmallow fluff in just until combined. When you drop the cookies by the rounded spoonfuls or use a cookie scooper into the ungreased cookie sheet first put a pinch of coconut flakes on bottom on cookie sheet then place dough on top of coconut then after all your cookies have been drop place a nice hefty pinch of coconut flakes on

Mexicalli Chicken Breasts

Ingredients : * Boneless/skinless chicken breasts (1 for each person) * Jar of salsa * Bag of shredded cheddar cheese Method Preheat oven to 375. Place chicken breasts in baking pan and spoon some salsa on top. Place in oven for 30-45 minutes (according to whether frozen or not). Sprinkle cheddar cheese over all and bake an additional 5 minutes, or until cheese is nice and bubbly. Notes: This is too easy. Ingredients are measured only by the number of servings. Number of servings: 2-200

Powered by Blogger